Indulge in the rich flavors of air fryer steak bites, effortlessly prepared in under 20 minutes. This versatile recipe is sure to become a staple in your culinary arsenal, offering an unbeatable combination of simplicity and savoriness. Who wouldn’t crave a dish that seamlessly blends the ease of preparation with the indulgence of a premium steak dinner? Air fryer steak bites are the perfect solution for your weeknight cooking conundrums, yielding tender and moist morsels bursting with flavor.
Why You’ll Love It
Indulge in a culinary delight that’s as quick as it is impressive! This mouthwatering air-fried recipe takes mere minutes to prepare – just under 20 to be exact. With even cooking and a perfectly seared exterior, each bite melts in your mouth with tender juiciness. Whether you’re hosting a spontaneous family gathering or an impromptu dinner party, this effortless recipe is sure to wow without breaking a sweat.
It’s as if you’ve summoned the luxury of a high-end steakhouse, minus the hefty price tag – all thanks to the magic of your trusty air fryer!
Ingredient Notes
A ribeye steak’s signature marbling guarantees each bite is a harmonious balance of tender and flavorful. To elevate its natural goodness, a trifecta of seasonings – salt, black pepper, and garlic powder – adds depth without overpowering the meat. The real game-changers, though, are the liquids that help marinate the steak bites. Avocado oil and Worcestershire sauce work in tandem to infuse each piece with moisture, resulting in a rich, indulgent taste experience.
Just before serving, a drizzle of melted butter adds a silky sheen that’s nothing short of exceptional. To provide a refreshing counterpoint to these bold flavors, a sprig of fresh parsley makes an excellent garnish – feel free to substitute it with another crisp herb if you prefer.
How to Make Air Fryer Steak Bites
To achieve the perfect air-fried steak bites, begin by preheating your air fryer to 400°F (200°C). This initial heat helps create a crispy crust on the exterior of each piece. Next, prepare the ribeye by cutting it into uniform portions and placing them in a mixing bowl. Then, season the steak with your desired spices, along with avocado oil and Worcestershire sauce, ensuring every piece is evenly coated.
Once the steak bites are seasoned, arrange them in a single layer within the air fryer basket – avoid overcrowding if possible, and cook in batches if necessary. Air fry at 400°F for approximately 6-8 minutes, flipping halfway through cooking time. Finally, allow the cooked steak bites to rest for a few moments before finishing them with melted butter for added richness.
Storing and Reheating
For optimal freshness and quality, air fryer steak bites can be safely stored in the refrigerator for up to three days when sealed within an airtight container. When it’s time to reheat, simply return them to the air fryer set at 350°F and let them cook for 2-3 minutes or until they reach your desired level of warmth.
How to Serve Steak Bites
Steak bites are the ultimate culinary chameleons! Their versatility knows no bounds, making them perfect for a wide range of dining scenarios. As an appetizer, they shine when paired with toothpicks and one of several tasty dipping options like truffle steak sauce, creamy horseradish, boom boom sauce, or blue cheese dip. For a satisfying meal, steak bites are equally at home alongside roasted vegetables, a crisp salad, or nestled atop a bed of creamy mashed potatoes.
And if you’re looking for a quick and easy lunch option, they’re fantastic in wraps or as the crowning glory on a fresh Caesar salad.
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The Goods
Air Fryer Steak Bites
We’re grateful for the time you took to rate! With a 5-star average from just one vote, it’s clear that our air fryer steak bites have impressed. In under 20 minutes, you can enjoy succulent, flavorful bites that are sure to become a staple in your kitchen. This effortless recipe is incredibly adaptable and will quickly become your go-to choice. Whether serving as an appetizer, main course, or snack, this air fryer masterpiece delivers.
To get started, simply set aside 10 minutes for prep and 7 minutes for cooking. In total, you’ll be enjoying these tasty morsels in just 17 minutes.
Recipes
For a mouth-watering ribeye steak, you’ll need the following ingredients: 1 pound of high-quality ribeye steak, seasoned with 1 teaspoon of salt and a pinch of ½ teaspoon black pepper. Add some depth to your steak with ½ teaspoon garlic powder. To prevent sticking, coat the steak with 1 tablespoon of avocado oil and drizzle with 1 tablespoon of Worcestershire sauce for an added boost of flavor. Finally, brush the steak with 2 tablespoons of melted butter before serving.
Garnish with fresh parsley for a pop of color and a touch of freshness.
Instructions
To start, preheat your air fryer to 400°F for approximately 5 minutes. Meanwhile, prepare the Ribeye steak by cutting it into bite-sized chunks and placing them in a bowl. Add salt, black pepper, and garlic powder to season the steak bites, then drizzle with avocado oil and Worcestershire sauce, tossing to ensure even coating. Once preheated, arrange the seasoned steak bites in a single layer within the air fryer basket, taking care not to overcrowd.
Cook in batches if necessary, depending on your air fryer’s capacity. Next, insert the air fryer basket into the preheated air fryer and cook the steak bites at 400°F for 6-8 minutes, turning them halfway through cooking. Aim for a nice browning and achieve the desired level of doneness. Remove the cooked steak bites from the air fryer and let them rest for a few minutes before finishing with melted butter, gently tossing to coat. Finally, garnish with fresh parsley and serve.
Notes
When it comes to cooking steak bites in an air fryer, doneness is key. The provided cooking times serve as a starting point for achieving medium-rare to medium results. However, feel free to adjust these times based on your desired level of doneness. To get the best possible outcome, consider using ribeye or another tender cut of beef. Keep in mind that variables such as steak bite size and thickness, as well as air fryer model, can impact cooking time.
As you gain more experience with this recipe, be prepared to make adjustments as needed.
