The quintessential fall dessert, pumpkin pie boasts an array of mouth-watering variations that cater to all sorts of tastes. While the traditional classic remains a beloved favorite, adventurous eaters may crave something new and exciting like pumpkin pie bars or even pumpkin cheesecake. This diverse collection of pumpkin pies offers something for every fan of this iconic gourd, ensuring you can find the perfect recipe to satisfy your cravings and delight your loved ones this holiday season.
Pumpkin Pie With Sweetened Condensed Milk
Get ready for a pie-fect storm of flavors! This indulgent Pumpkin Pie with Sweetened Condensed Milk boasts an extraordinary combination of textures and tastes. The buttery, flaky crust provides the perfect base for a creamy custard-like filling that’s simply divine. And let’s not forget the crowning glory – a sweet and tangy mascarpone frosting that adds an extra layer of decadence to this show-stopping dessert.
Pumpkin Cream Cheese Pie
As the seasons transition from summer to fall, the allure of warm spices and comforting desserts beckons. Enter the Pumpkin Cream Cheese Pie, an innovative fusion of classic pumpkin pie and creamy cheesecake that will satisfy any sweet tooth.
Pumpkin Pie From Scratch
Mini Chef has a special fondness for this homemade pumpkin pie, and with good reason – not only does he devour it eagerly each year, but the very same qualities that make it a hit with him also ensure it’s a guilt-free pleasure. The fact that this recipe strikes a perfect balance between flavor and nutrition is what makes it truly special.
Vegan Pumpkin Pie with Graham Cracker Crust
Indulge in the ultimate vegan pumpkin pie experience, boasting a velvety smooth filling reminiscent of rich custard and a effortless graham cracker crust that’s as straightforward to prepare as it is delightful. Simply combine, pour, and bake for an unparalleled dessert that’s sure to be the star of any gathering, whether you’re celebrating Thanksgiving, the holidays, or just craving a seasonal treat.
Easy Vegan Pumpkin Pie (classic Flavors for Thanksgiving!)
Indulge in a slice of pure autumnal bliss with this scrumptious Vegan Pumpkin Pie. The buttery, flaky crust provides the perfect base for a silky smooth filling that’s teeming with the warm, inviting aromas of fall spices. The natural sweetness of pumpkin pairs exquisitely with the richness of coconut milk, while cinnamon, ginger, nutmeg, and cloves harmonize to create a truly celestial flavor experience. This classic pie recipe is sure to become a staple at your Thanksgiving celebration.
Vegan Pumpkin Pie
Indulge in the quintessential flavors of fall with this show-stopping vegan pumpkin pie recipe. The velvety, spiced filling is perfectly offset by a tender, homemade crust, ensuring each bite is a masterclass in contrasts. This game-changing dessert will undoubtedly become the centerpiece of your Thanksgiving and holiday gatherings, leaving all who taste it wanting more.
Mini Pumpkin Pies
Get ready to wow your guests with these bite-sized bundles of autumnal delight! The combination of mini pumpkin pies’ irresistible cuteness and rich, comforting flavors is sure to make them the centerpiece of any holiday gathering.
Maple Bourbon Pumpkin Pie
Elevate your classic pumpkin pie experience with our show-stopping Maple Bourbon Pumpkin Pie. This indulgent dessert combines the warmth of pumpkin puree with the richness of maple syrup, perfectly balanced by the velvety smoothness of bourbon. The pièce de résistance? A flaky, all-butter crust that will leave you and your guests begging for more.
Chocolate Swirl Pumpkin Pie
Get ready to start a new Thanksgiving tradition with this decadent Chocolate Swirl Pumpkin Pie. Made with a luxurious chocolate swirl and velvety spiced pumpkin filling, this show-stopper is sure to impress your family and friends. The best part? It’s nestled in a homemade whole-wheat crust that adds a delightful nutty flavor to the mix. This pie is a masterclass in texture and taste, with the creamy pumpkin and chocolate coming together in perfect harmony.
Pumpkin Custard Pie
Building upon my vegan pumpkin spice latte pie recipe from No-Bake Vegan Desserts, I’ve transformed it into a scrumptious baked version. This masterpiece features a rich coffee-infused shortbread crust, a velvety pumpkin custard filling, and an extra layer of decadence with espresso whipped cream. The combination is nothing short of magic, and the perfect treat to enjoy during the fall season.
Mini Pumpkin Pie Tarts
Indulge in the quintessential flavors of autumn with these bite-sized marvels – mini pumpkin pie tarts. The perfect union of crunchy, fall-themed pie crust cutouts and creamy pumpkin filling makes them an irresistible addition to any Thanksgiving celebration.
Easy Mini Pumpkin Pies
Satisfy your cravings with the essence of pumpkin pie in just two delightful bites! By utilizing a mini muffin tin, you can effortlessly craft these bite-sized treats, ideal for serving individual desserts at Thanksgiving gatherings. The best part? They can be prepared ahead of time, streamlining your holiday preparations and ensuring a stress-free celebration.
Homemade Pumpkin Pie from Scratch
This iconic Homemade Pumpkin Pie from Scratch is a Thanksgiving staple that’s sure to impress your guests. Its tender, buttery crust gives way to a velvety pumpkin filling infused with warm spices, creating a truly irresistible dessert experience.
Pumpkin Pie With Graham Cracker Crust
Savor the delightful combination of creamy homemade pumpkin pie nestled within a crunchy and richly buttered graham cracker crust, where the warm spices and velvety texture of the pie perfectly complement the satisfying crunch of the crust.
Butterscotch Pumpkin Pie
Indulge in the sweet and savory fusion of this delectable Butterscotch Pumpkin Pie, where traditional pumpkin flavors are elevated by a velvety butterscotch twist. The star of the show is its silky-smooth filling, perfectly complemented by a crunchy homemade graham cracker crust that adds a satisfying textural contrast.
Pecan Pumpkin Pie With Bourbon Maple Whipped Cream
For those who like a little bit of everything in their desserts, the pecan pumpkin pie with bourbon maple whipped cream is the ultimate treat. Dubbed the Indecisive Pie by its creator, this sweet indulgence combines the warm spices and comforting flavors of pumpkin with the rich nuttiness of pecans, all topped off with a tangy and creamy bourbon-infused whipped cream. It’s a match made in heaven that’s sure to satisfy even the most discerning palates.
Gluten Free Pumpkin Pecan Pie
The age-old conundrum: should you indulge in the warm, comforting spices of pumpkin pie or the rich, nutty flavor of pecan pie? Why choose just one when you can have both? Our Gluten-Free Pumpkin Pecan Pie is a masterclass in compromise, layering the tender, velvety texture of pumpkin filling with the smooth, buttery goodness of pecan.
The result is a showstopping dessert that will delight even the most discerning palates and satisfy your desire for something new and exciting to bring to the holiday table.
No Bake Pumpkin Pie
Indulge in the velvety texture and warm spices of this no-bake pumpkin pie, which boasts a remarkably authentic flavor profile reminiscent of its traditional, oven-baked counterpart. The best part? It’s incredibly easy to prepare and doesn’t require any cooking whatsoever.
Pumpkin Pie Cupcakes
Indulge in the sweetest harvest celebration with these delectable pumpkin pie cupcakes, crafted with genuine pumpkin and finished with a diminutive piece of pumpkin pie on top. Not only do they make for an adorable Thanksgiving dessert, but they also deliver a delightful taste experience.
Pumpkin Pie Recipe
This show-stopping pumpkin pie recipe overflows with the quintessential flavors of autumn, making it an effortless yet impressive addition to any holiday gathering. By leveraging straightforward ingredients and a homemade pie crust, you’ll be able to prepare this seasonal delight ahead of time, freeing up more space for joyful celebration.
Best Pumpkin Pie Recipe
Indulge in the ultimate Pumpkin Pie experience, free from the shackles of sweetened condensed milk! This game-changing recipe has got you covered, delivering a divine dessert that’s as effortless to prepare as it is to devour. The crowning jewel of your Thanksgiving feast, this Pumpkin Pie Recipe is sure to become an annual tradition.
Dairy-Free Pumpkin Pie
Indulge in the rich flavors of this homemade dairy-free pumpkin pie, a perfect treat for your Thanksgiving celebrations. Made with coconut milk, this velvety-smooth dessert is a masterclass in balancing sweetness and spices, evoking the warm coziness of fall. The combination of creamy texture and autumnal aromas will leave you and your guests craving more.
Mini Pumpkin Pie Recipe for One
If you’ve got leftover pumpkin pie puree, don’t let it go to waste! Instead, whip up a single-serving mini pumpkin pie that’s both delicious and easy to make. You can use a store-bought refrigerated pie crust or opt for my simple recipe for a rustic crust from scratch. The end result is a creamy, dreamy pumpkin pie that’s perfect for satisfying your sweet tooth without committing to a whole pie.
Eggless Pumpkin Pie in Ramekins
Imagine indulging in a slice of warm, comforting pumpkin pie, without the hassle of leftovers or worrying about gluten contamination. This unique recipe for an eggless, crustless pumpkin pie is baked to perfection in two individual ramekins, making it the perfect dessert for a romantic evening in or a special treat for two friends. And the best part? It’s completely gluten-free, so everyone can enjoy it.
