15 Best Leftover Prime Rib Recipes

Why settle for reheating lackluster leftovers when you can elevate them into new culinary creations? The leftover prime rib recipes showcased here are a far cry from the extravagant roast of the previous night, yet they still pack a flavorful punch. From hearty soups to satisfying sandwiches, these dishes are so delectable that no one will suspect they’re made from yesterday’s meal.

Plus, you’ll find a variety of side dish options to pair with your prime rib delights, perfect for breakfast, lunch, or dinner. Take a look at this list to uncover the secrets of transforming leftovers into mouthwatering masterpieces. And who would have thought that prime rib could become the star of a French dip sandwich filling?

15 Best Leftover Prime Rib Recipes You Can Easily Make

When it comes to leftover prime rib, many people assume it’s only good for a fancy dinner or two. However, this underutilized cut of meat can actually elevate a wide range of casual dishes with its rich flavor and tender texture. From hearty soups and stews to crusty breads and crispy fried dishes, the possibilities are endless. And best of all, you don’t need to break out the formal china or crystal to enjoy it – just grab some leftovers and get creative!

Leftover Prime Rib In Soup & Stew

For those looking to repurpose leftover prime rib, there are numerous delicious and creative options available. Beef barley soup with leftover prime rib is a hearty and satisfying meal that can be easily prepared by simmering the prime rib in a rich beef broth along with some tender barley and vegetables. Alternatively, transforming the prime rib into a chili-like dish can also yield impressive results.

This twist on traditional chili incorporates the savory flavors of prime rib, making it an excellent choice for those seeking a comforting and flavorful meal. Finally, for a more rustic approach, prime rib stew is another great option that allows the rich flavor of the leftover prime rib to shine while being complemented by tender vegetables and a thick, savory broth.

Leftover Prime Rib In Sandwich Dishes

Savvy sandwich enthusiasts are familiar with the indulgent trifecta of leftover prime rib, which can be transformed into three mouthwatering creations: a decadent Leftover Prime Rib Sandwich, a bold Prime Rib Burger, and an elegant Prime Rib French Dip Sandwich. For those seeking a similar gastronomic experience, we recommend also trying our Philly Cheesesteak Sandwich, featuring tender steak smothered in melted cheese and sautéed onions.

Leftover Prime Rib In Sauteed Dishes

When it comes to repurposing leftover prime rib, there are a few creative options to consider. One approach is to transform the remaining meat into a hearty and flavorful beef stroganoff. Simply slice the leftover prime rib thinly, then combine it with sautéed onions, mushrooms, and a can of beef broth. Serve over egg noodles or rice for a satisfying meal.

Alternatively, you could turn your leftover prime rib into a crispy hash by dicing it into small pieces and pan-frying them until golden brown. Serve with eggs and toast for a tasty breakfast or brunch. If you’re looking for something a bit more substantial, consider using the leftover prime rib to make a rich and creamy penne pasta dish. Simply cook the pasta according to package instructions, then toss it with the leftover prime rib, some sautéed spinach, and a dollop of sour cream.

This comforting meal is sure to hit the spot.

Leftover Prime Rib In Other Dishes

When it comes to repurposing leftover prime rib, the possibilities are endless. Take a cue from the culinary world and get creative with these unique and delicious ideas. Turn your leftover prime rib into mouthwatering Philly cheesesteak pockets by wrapping tender slices in flaky pastry and serving with melted cheese. Alternatively, transform your leftovers into an Asian-inspired fried rice dish, where crispy vegetables and savory prime rib come together in perfect harmony.

For a comforting twist, use leftover prime rib to make a hearty pizza topped with melted mozzarella and fresh basil. If you’re feeling adventurous, try using it to make a savory pot pie filled with flaky crust and creamy goodness. Or, why not turn your leftovers into tacos, served with all the fixings and a dash of south-of-the-border flair?

Cozy Up With These 3 Leftover Prime Rib Soup & Stew Recipes

Consider giving prime rib a new life by transforming it into a comforting and nourishing soup or stew. This way, you can enjoy its rich flavors without feeling weighed down by a heavy main course. As the weather cools, this hearty twist on a classic dish is sure to become your new go-to for staying cozy.

Beef Barley Soup With Leftover Prime Rib

Indulge in a warm and comforting bowl of beef barley soup this winter, made all the more satisfying by using leftover prime rib as its base. The combination of rich aromas from the herbs, the satisfying crunch of rustic vegetables, and the bold flavors of red wine create a truly harmonious blend that will leave you craving more.

With each spoonful, you’ll discover a delightful balance of textures and tastes, with tender beef, crisp veggies, and robust red wine broth all coming together in perfect culinary synergy.

Leftover Prime Rib Chili

This scrumptious chili is a masterclass in reviving leftover roast with flavors that will leave you feeling warm and fuzzy inside. To make it, simply cube the meat into bite-sized pieces and cook it to perfection with green chiles, an array of colorful veggies, and a pinch of seasonings. The best part? This recipe is incredibly versatile, allowing you to transform leftovers from your holiday feast into a brand new dish.

Try using leftover roast beef, steak, ground beef, or even ground turkey – the possibilities are endless! And the best part? You can make it in a crockpot, slow-cooker, or oven, making it perfect for a cozy night in on a chilly day.

Prime Rib Stew

Winter nights are the perfect setting to enjoy a slow-cooked stew that simmers away, filling the air with savory aromas. As the ingredients meld together, patience is rewarded with a richly flavored dish that’s sure to satisfy even the heartiest of appetites. This stew is a true crowd-pleaser, serving up a generous helping of tender prime rib, perfectly cooked vegetables – think carrots, onions, and potatoes – and a hint of freshness from the herbs.

The addition of dark red wine adds depth and warmth to each spoonful, making it easy to see why this stew will be devoured by all in no time.

4 Easy And Casual Ways To Use Leftover Prime Rib In Sandwich Dishes

While prime rib is often associated with grand, multi-course meals, there’s no reason why it can’t be the star of a lighter, more rustic dish. By pairing it with an assortment of fresh vegetables and serving it on a soft, crusty bread slathered in a rich sauce, you can create a meal that’s just as satisfying without the need for heavy-handed presentation. Here are some ideas to get you started.

Leftover Prime Rib Sandwich

If you’re short on time or prefer a low-fuss meal, consider transforming leftover steak into a satisfying sandwich. This cold bread filled with tender meat and fresh veggies is a great way to use up any remaining steak. For an added layer of flavor, try heating it in the broiler with caramelized onions. The beauty of sandwiches lies in their customizability – feel free to experiment with different sauces and cheese for unique flavors.

A classic combination is horseradish sauce paired with Parmesan cheese, which adds a tangy and distinctive taste to the dish. You can also try other combinations to suit your taste buds. One option for using up leftover prime rib is to transform it into a sandwich, along with two other delicious dishes. If you’re interested in learning more, check out this video.

Prime Rib Burger

Burgers are a beloved culinary staple that can be elevated in flavor and sophistication by swapping out traditional ground beef for prime rib. The resulting patty is incredibly juicy and packed with rich, savory flavors. When topped with sweet caramelized onions and an abundance of seasonings, this prime rib burger becomes nearly irresistible. The aroma alone is enough to tantalize the taste buds. What’s more, preparing these burgers is a breeze.

Once your prime rib is prepped, simply assemble the ingredients on a bun and you’ll have two delectable, filling burgers ready in under thirty minutes.

Prime Rib French Dip Sandwich

What sets French dip sandwiches apart from others is the Au Jus dipping sauce, a savory liquid that originates from the cooking process of beef and is further enhanced with various seasonings. This distinctive component gives the sandwich its unique flavor profile.

To make this culinary delight, crispy bread like baguette or hoagie rolls are typically used.

The reason for this choice lies in their ability to retain crunchiness even when soaked in the Au Jus juice, preventing the sandwich from becoming too soggy. If you’re looking to shake things up with your sandwich game, give this recipe a try and discover a new way of enjoying a classic favorite.

For all the details on how to craft a juicy and flavorful French dip sandwich, simply refer to this video: Leftover Makeover Prime Rib into French Dip Sandwiches.

Get ready to elevate your sandwich-making skills!

Philly Cheesesteak Sandwich

The classic Philly cheesesteak recipe typically combines thin strips of ribeye steak, caramelized onions, and melted cheese on a soft bun. But, surprisingly, you can easily recreate this iconic street food using leftover prime rib with equal success. This satisfying sandwich is perfect for casual gatherings or lively game nights, as its generous filling makes it incredibly hard to resist.

Imagine sinking your teeth into the savory flavors of juicy meat, gooey cheese, and sweet caramelized onions, all perfectly balanced in a simple yet indulgent package.

Top 3 Most Delicious Sauteed Dishes Featuring Leftover Prime Rib

With just a single pan and 30 minutes at your disposal, you can effortlessly whip up these mouth-watering dishes that perfectly fit the bill for your everyday quick meals. Whether you’re looking for something easy to throw together or simply want to enjoy a stress-free culinary experience, these recipes are the perfect go-to options.

Leftover Prime Rib Beef Stroganoff

Beef stroganoff is an iconic Russian culinary delight that harmoniously combines tender slices of beef, sautéed with a medley of vegetables and aromatic herbs, in a rich and creamy sauce. Typically, rib eye or prime rib are the go-to cuts for this dish, as they offer a perfect balance of texture and flavor. The end result is nothing short of divine – succulent beef smothered in a decadent gravy that’s simply irresistible.

Whether you’re a stroganoff novice or connoisseur, it’s an absolute must-try. Traditionally served with egg noodles to create a satisfying main course, this dish can also be paired with any pasta variety that suits your taste buds.

Leftover Prime Rib Hash

Prime rib hash, a hearty breakfast dish, typically combines tender meat, potatoes, and vegetables, topped with a golden-brown egg. Its versatility allows for the addition of any extra ingredient to create a satisfying meal. The harmonious blend of flavors and textures in each bite is truly impressive, with the tender meat complemented by crunchy potatoes. A delightful surprise comes from the creamy, runny egg yolks that add richness to the dish.

For a quick and enjoyable breakfast, try this prime rib hash recipe.

Penne Pasta With Leftover Prime Rib

When it comes to using leftover prime rib, there’s no better way to do so than by combining it with pasta. This quick and easy dish can be prepared in just thirty minutes, making it the perfect solution for a busy evening. The key to this recipe is simplicity – you don’t need to go out of your way to create something special. Simply combine your leftover prime rib with any pasta recipe that catches your eye.

If you’re looking for something warm and savory, try pairing the prime rib with red wine, mushrooms, and garlic. Alternatively, you could opt for a more classic sauce made with heavy cream or tomatoes. The beauty of this dish lies in its versatility – it’s up to you to decide how you want to enjoy your leftover prime rib.

5 Other Leftover Prime Rib Recipes You Should Definitely Try

Prime rib leftovers aren’t just limited to serving themselves – they can elevate a variety of dishes to new heights. From savory stews to hearty soups, the rich flavor of prime rib can be incorporated in many creative ways.

Prime Rib Philly Cheesesteak Pockets

Inspired by the classic Philly cheesesteak, this spin-off recipe transforms traditional pastry pockets into mouthwatering vessels for a rich prime rib filling infused with melted cheese. The golden-brown pastries boast a satisfying crunch outside and an irresistible blend of tender meat and gooey cheese within. Perfect as snack foods or appetizers for your next game day gathering, these bite-sized treats are sure to capture the hearts of anyone who tries them.

Leftover Prime Rib Fried Rice

Fried rice is an ingenious way to repurpose leftover ingredients, boasting a simplicity that belies its versatility. Its ability to effortlessly conceal any unappealing textures or flavors makes it an ideal solution for transforming scraps into a satisfying meal. The beauty lies in its reliance on fundamental components, allowing for an impressive range of creative liberties to be taken.

Whether you’re seeking a comforting brunch, a light lunch, or a speedy dinner, this savory dish is sure to hit the spot. Its delightful balance of flavors and filling properties ensures that it’s both nourishing and effortless to prepare, making it an ideal choice for any time of day.

Prime Rib Pizza

Transforming leftover prime rib into a pizza topping may not be the most conventional idea, but it’s definitely worth considering. This innovative pizza combines rich flavors with generous amounts of prime rib, tomatoes, and onions, all smothered in melted cheese to create a satisfying main course. While the visual appeal might raise some eyebrows, the reality is that this pizza can be prepared in under an hour, requiring minimal effort as most of the cooking takes place in the oven.

Simply prepare the ingredients, fry the onion, and create a quick sauce for drizzling – it’s surprisingly easy.

Leftover Prime Rib Pot Pie

Indulge in the warm, comforting charm of prime rib pot pie, a culinary delight that harmoniously balances crispy pastry and tender meat. As you take your first bite, the contrasting textures meld together in a delightful sensory experience that’s hard to resist. When fresh from the oven, this savory treat is the perfect remedy for a cozy night in with loved ones.

This versatile pot pie recipe allows you to customize the filling with your favorite ingredients, making it an ideal option for weeknight family dinners or as a satisfying appetizer. Whether serving as a main course or a comforting indulgence, prime rib pot pie is sure to become a beloved staple in your household.

Prime Rib Tacos

When it comes to prime rib, it’s not typically the first choice for tacos. However, if you find yourself with leftovers, why not get creative and give it a try? Simply slice up the reheated meat, grab some tortillas, and fill them up with your favorite veggies. Add a dollop of creamy dressing or a zesty salsa to tie everything together, and you’ve got a dish that’s both unique and delicious.

The best part about this recipe is its flexibility.

You can stick to tried-and-true taco combinations or mix things up with some sliced avocados and a tangy horseradish sauce. Whatever your choice, it’s virtually impossible to go wrong.

Old Prime Rib, New Dishes!

While traditional roasted prime rib is a holiday staple, there’s no reason why you can’t think outside the box (or in this case, the roast) when it comes to enjoying this delicious cut of meat. In fact, prime rib lends itself surprisingly well to a variety of dishes beyond the usual roasted format. Consider incorporating it into soups, tacos, pasta recipes, or even pizza – the possibilities are endless!

Despite the concern that cooking prime rib in different ways might compromise its flavor, rest assured that these creative recipe ideas will breathe new life into your leftovers and leave you feeling flexible with this versatile ingredient.

15 Best Leftover Prime Rib Recipes

With this comprehensive guide, you’ll never have to toss that tender and flavorful leftover prime rib again. In this article, we’ll unlock the secret to transforming it into a delectable main dish that will impress even the most discerning palates. Get ready to discover eight mouthwatering recipes that showcase the versatility of this American classic, from preparation time of just 15 minutes to cooking time of 1 hour and 50 minutes.

With only 257 calories per serving, you’ll be indulging in a guilt-free culinary experience that will keep your taste buds satisfied for hours to come.

Directions

As the aromatic flavors of rosemary, bay leaves, basil, and thyme mingle with sautéed onion and garlic, a harmonious foundation for the rich prime rib soup begins to take shape. The addition of salted butter and melted tomato paste injects a savory depth, while horseradish provides a subtle kick. A splash of red wine reduces the mixture’s consistency, before beef broth and tender chunks of leftover prime rib join the party.

As the flavors meld together over a low simmer, the aroma wafting from the pot is nothing short of intoxicating. Meanwhile, barley cooks to a satisfying al dente texture in a separate saucepan, its creamy addition to the prime rib mixture a masterstroke of culinary nuance. And just when you think it’s all said and done, a finishing splash of red wine vinegar elevates this hearty soup to new heights, beckoning diners to dig in with reckless abandon.